This beautiful deep red-colored microgreen has the flavour of radish. Micro Radish gives a fresh and spicy taste to dishes such as steak tartare or tuna. The microgreen is widely used, but especially in cold dishes. In the last 10 years, Koppert Cress has carefully developed this variety under own supervision. The unique red/purple colour is caused by increased Anthocyanin levels, a very healthy product, Up to 100% more than in normal radish.

• Taste: Black radish
• Use: Appetizers, salads
• Germination: 3-4 days
• Ready: in 8 days!